Stainless Steel Chain, short-link, similar to DIN 766,
A4L AISI 316
The chain is stained and glossy passivated.
Ferritic and non-metallic microparticles can be the starting point for corrosion in untreated stainless steel, as they prevent the seamless formation of the passive layer. A stained and glossy passivated surface eliminates this source of error. All residues on the surface are removed in the pickling process. The surface is then passivated with a glossy finish, a continuous passive layer is formed in a controlled process. The corrosion resistance is thus significantly increased.
Diameter (ø) :
Width (B) :
Inside length (iL) :
Breaking load KG :
You may also like